Otto's Great Flake Series
- Otto's Barley Flakes: Helps head retention, imparts creamy smoothness. For porters, stouts & NEIPAs.
- Otto's Wheat Flakes: Imparts a wheat flavor, hazy color. For wheat and Belgian Witbiers and NEIPAs.
- Otto's Rye Flakes: Imparts a dry crisp character. Used in Rye beers.